I was so happy when the Taste Bud x Pono Hawaiian Nori Komi Furikake Rice Seasoning arrived because I’ve been hella craving Furikake Salmon! With all the holiday eats lately, it felt really nice to switch it up with some good ol’ salmon for a quick and eazy weeknight dinner. The sweet, salty, and umami... Continue Reading →
If you’re a burrito and sushi fan like me, you will love Sushirritos. My Flaming Hot Cheeto-crusted Sushirritos are sushi rolls on steroids. They are ginormous and super customizable. I put all the ingredients I added, but you can put whatever ingredients you want in it. The crushed Flaming Hot Cheetos adds pretty colors and... Continue Reading →
Inari bombs have been one of my favorite snack bites over the past. Each bite instantaneously takes me back to Poipu Beach watching huge family of sea turtles swim to the shore and relax while the girls snorkeled and saw so many cool fishies. With the leftover sushi rice and salmon and imitation crab mixture... Continue Reading →
No Limit Cooking 