Over the holidays I hosted a taco party at my house for 30 of my friends. Instead of buying all the salsas, I decided to make it myself. I made Pico de Gallo, Orange Sauce, and the roasted salsas below. They all turned out great and super easy to make. In the future when I am too... Continue Reading →
If you're unfamiliar with Orange Sauce, you're missing out! The spicy, smokey, and creaminess of the sauce is supper addicting. In the Bay Area, people are crazy about orange sauce and I personally think that it is the most popular taqueria sauce/salsas to squirt, slather, and top on burritos, tacos, quesadillas, and tortas. La Victoria... Continue Reading →
A few years ago, I brought fresh Brats to a Friend's BBQ and made the mistake of just throwing the Brats onto the hot grill without prepping the Brats. After a few minutes on the hot grill, the Brats shriveled up and tasted super dry. It was horrible. After that cooking fail, I researched on... Continue Reading →
Fall is one of my favorite seasons of the year. I love to spend my Sundays in the Fall relaxing in my house with my family while slow cooking food and watching football. One of my favorite comfort food to cook during the fall is Beef Chili. The chili is super easy to make, packed... Continue Reading →
On hot summer nights when it's way too hot to cook inside the house, I like to go to the local Mexican grocery store to quickly buy a family meal from the deli. There are always a few family meal options available, but I love the family meal that includes a whole butterflied chicken, beans,... Continue Reading →
Over the Fourth of July weekend, Cousin Jennifer's family hosted an elegant Engagement Party at their beautiful house to celebrate Jennifer and Chris' engagement. We celebrated and got 'Turnt Up' with all of their closest friends and family. Before the drunken madness, a few family members helped and prepared some delicious food to bring to... Continue Reading →
Sam's Bar-B-Que, in San Jose, introduced me to my first Cowboy steak. My daughters go to a swim school next door and you can always smell the delicious BBQ smoke in the air all day long. In front of Sam's, a big A-frame sign advertises Bone-In Cowboy Rib-eye Steak. Curious, I Google'ed Cowboy Steak and... Continue Reading →
My wife and I were introduced to tri-tip steaks a few years ago when we attended a party hosted by our good friend Anohla's family. Mr. Alapan, Anohla's Dad, served up some delicious and amazing tri-tip steaks that were beautifully crusted on the outside, super tender and juicy on the inside, and perfectly flavorful all... Continue Reading →
My Friend, Sheryll, showing off the hot plate of Chicken Legs I love spontaneous summer BBQs that instantly turn lazy Sundays into Sunday Funday. After walking a 5K with the girls on Sunday morning, my buddies text messaged me and told me a few of them were coming over to hang out and bringing... Continue Reading →
I am a HUGE fan of Korean Fried Chicken. Korean Fried Chicken can be enjoyed at any time and usually prepared with a soy-garlic sauce, spicy sauce, or naked. At Korean Fried Chicken restaurants, you can choose from either wings or drumstick. I like both. I've enjoyed it as an appetizer at a lounge... Continue Reading →
No Limit Cooking 