I wanted Gà muối ớt chiên, fried salt and chili chicken, to eat with canh, but ran out of boonless thighs and pork, but found some Chicken drumsticks in the freezer. I've seen people on IG butterfly chicken drumsticks for a more even and quicker cook, so I decided to butterfly up chicken drumsticks I... Continue Reading →
Tomahawk Steaks is a great fun way to feed a crowd, celebrate a special occasion, or when you're in the mood for a luscious treat. I love presenting the mouth-watering tomahawk steak sliced with the bone left on the cutting board and love the rich intense beef flavor of the steak. My go-to method for... Continue Reading →
Sườn Heo Muối ớt Chiên, Fried Salted Pork Chop, is the perfect protein to serve for Vietnamese family-style meals which include steamed jasmine rice, canh (Vietnamese soups), and/or stir-fried veggies. So quick, simple, and flavor-packed.I've made this before with boneless chicken thighs, but enjoy it so much more with pork chops. This seasoning/marinade is super... Continue Reading →
If you’re looking for meal prep ideas this week, you gotta make this flavor-packed chipotle chicken! I’ve been meal prepping and counting my calories over the past week and love how flavor-packed, spicy but not too spicy, and delicious these chipotle chicken thighs taste. ANDDDDDD it's so easy and you don’t need to hit up... Continue Reading →
I can’t stop thinking about these super flavorful, tender, and Pollo Asado tacos. The citrusy grilled chicken tasted delicious and tender and I made lots of extra for meal-prepping for the week. The citrus and Mexican spices pair so perfectly together in this dish. For this recipe, I used boneless chicken thighs, but I’ve seen... Continue Reading →
My go-to burger at In-n-Out Burger is always a 3x2 Animal Style and I was in a burger mood and recreated my favorite burger at home on my flat top grill. This burger starts with 3 burger patties and 2 slices of American Cheese. The burger patties are cooked with mustard, and pickles, grilled onions,... Continue Reading →
After a night of hanging out downtown or leaving an event at the arena, I can always smell the vendors cooking up delicious street hot dogs from miles away. It smells and looks so good, I always have to get myself one or two to sober up or just to have it! I’ve heard these... Continue Reading →
I love carne asada steak/beef tacos, especially when the beef is grilled over mesquite lump charcoal at the taquerias. However, we don't always have the time or ability to grill delicious mesquite-smoked beef at home and some of the best taqueria tacos I've tasted have been cooked over a griddle, so this recipe will ensure... Continue Reading →
I love going to taquerias and birthday parties where the taquero cooks al pastor directly on a flat top iron grill and serves up a hot plate full of beautiful al pastor tacos fresh, delicious, and made to order. Sometimes when the al pastor cravings creep up on me, and I want to cook... Continue Reading →
No Limit Cooking 