Category: Filipino Food

BBQ Chicken Adobo

Back in 2015, I learned how to make Chicken Adobo and it's been a dish we make pretty regularly at home.  The salty, sweet, and tart flavors of the dish is super addicting.  Flavor bomb in every bite! On a hot summer night, the girls requested Chicken Adobo for dinner the following night.  I had... Continue Reading →

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Chicken Adobo

Known to a few of my friends and family as Chicken "Ado-Bao," this is my take on a Filipino and Hawaiian classic, Chicken Adobo. A few years ago, I started to notice that Chicken Adobo was served at the majority of Filipino Parties I've attended. I asked a dear friend of mine to teach me... Continue Reading →

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